Chocolate Lollipops

Easy to make chocolate pops for kids parties

In Desserts by Vanessa Whaite on July 20, 2017

Time to cook 1 hour, make 30 servings

Sour Candy

Sweet & Sour Candy

In Candy by Vanessa Whaite on July 18, 2017

Time to cook 1 minute, make 5 servings

Tapioca Pudding

For Gluten Free Sweet Lovers

In Desserts, Pudding by Vanessa Whaite on July 15, 2017

Time to cook 1 hour, make 6 servings

Blueberry Muffins

My favorite muffins!

In Cakes, Cupcakes, Desserts, Muffins by Vanessa Whaite on July 11, 2017

Time to cook 30 minutes, make 12 servings

Chocolate Wafer

Easy to make at home

In Deserts by Vanessa Whaite on July 3, 2017

Time to cook 3 hours, make 10 servings

Chocolate Pudding

Quick and Easy to Make Dessert for Any Occasion

In Dessert, Desserts by Vanessa Whaite on June 27, 2017

Time to cook 15 minutes, make 4 servings

Hazelnut Praline

Hazelnut Spread For Multiple Use

In Desserts by Vanessa Whaite on June 25, 2017

Time to cook 1 minute, make 10 servings

Chocolate Eclair

No Bake Chocolate Eclair

In Desserts by Vanessa Whaite on June 23, 2017

Time to cook 20 minutes, make 6 servings

Turkey & Cheese Bread Roll

Easy and quickly to make for outdoor adventures

In Bread by Vanessa Whaite on June 18, 2017

Time to cook 1 minute, make 6 servings

Apple Strudel

Traditional Viennese pastry with apples and raisins

In Dessert, Desserts by Vanessa Whaite on June 17, 2017

Time to cook 40 minutes, make 6 servings

Peanut Butter Cookies

20 minute cookies

In Cookies, Desserts by Vanessa Whaite on June 12, 2017

Time to cook 30 minutes, make 6 servings

Triple Chocolate Cake

One type of chocolate in three layers cake

In Cake, Desserts by Vanessa Whaite on June 11, 2017

Time to cook 1 minute, make 5 servings

Chocolate Ice Cream

Easy to make at home

In Desserts by Vanessa Whaite on June 7, 2017

Time to cook 10 minutes, make 4 servings

Chocolate Macarons

French sweet meringue-based confection

In Desserts, Macarons, Sweets by Vanessa Whaite on June 3, 2017

Time to cook 1 hour, make 8 servings

Escargot al Ajillo

French snails with garlic and butter

In Entrees, Mains by Vanessa Whaite on May 24, 2017

Time to cook 20 minutes, make 1 servings

Vanilla Pudding

In Desserts, Pudding by Vanessa Whaite on May 22, 2017

Time to cook 20 minutes, make 5 servings

Chocolate Chips

Homemade chocolate chips

In Chocolate by Vanessa Whaite on May 15, 2017

Time to cook 15 minutes, make 20 servings

Tía Alcira’s Apple Pie

Easy, quick, delicious Apple Pie

In Desserts, Pie by Vanessa Whaite on May 13, 2017

Time to cook 45 minutes, make 5 servings

Crepes Suzette

French Pancakes

In Breakfast, Desserts by Vanessa Whaite on May 6, 2017

Time to cook 30 minutes, make 10 servings

Hot Chocolate with Chili Picante

Hot chocolate with a sweaty kick

In Drinks by Vanessa Whaite on May 5, 2017

Time to cook 20 minutes, make 4 servings

Candied Orange Peel Dipped in Chocolate

Best snack to have at tea time

In Desserts, Healthy Snacks, Snacks by Vanessa Whaite on May 4, 2017

Time to cook 45 minutes, make 5 servings

Chocolate Custard

Quick, super easy to make chocolate dessert

In Desserts by Vanessa Whaite on May 3, 2017

Time to cook 10 minutes, make 5 servings

Chocolate Truffles

In Desserts by Vanessa Whaite on May 2, 2017

Time to cook 1 hour, make 12 servings

Blueberry Pie

Quick & easy to make

In Desserts, Pie by Vanessa Whaite on April 28, 2017

Time to cook 1 hour, make 4 servings

Cherry Cheesecake

Easy, quick pie to brag with friends

In Desserts, Pie by Vanessa Whaite on April 23, 2017

Time to cook 15 minutes, make 6 servings

Peanut Butter Eggs Benedict

A healthier take on Hollandaise sauce

In Breakfast, Brunch by Vanessa Whaite on April 16, 2017

Time to cook 1 minute, make 5 servings

Two Beet Stems Recipes

2 Simple Vitamin Rich Beet Stems Recipes

In Healthy Snacks, Snacks by Vanessa Whaite on April 13, 2017

Time to cook 35 minutes, make 10 servings

White Cheese Fondue

Not Your Typical Fondue

In Entrees, Fondue by Vanessa Whaite on April 12, 2017

Time to cook 20 minutes, make 4 servings

Venezuelan Arepa

Venezuelan Bread

In Breakfast, Dinner, Entrees, Lunch by Vanessa Whaite on April 11, 2017

Time to cook 20 minutes, make 4 servings

Venezuelan Empanadas

Artisan-Style Venezuelan Breakfast, Lunch or Dinner

In Entrees by Vanessa Whaite on April 9, 2017

Time to cook 20 minutes, make 4 servings

Coffee Cake

Perfect Cake to Share with Friends

In Cake, Desserts by Vanessa Whaite on April 7, 2017

Time to cook 1 hour 30 minutes, make 10 servings

Fried Fish

Venezuelan Beach Dish

In Entrees, Fish by Vanessa Whaite on April 6, 2017

Time to cook 15 minutes, make 2 servings

Chocolate Mousse

Quickest Chocolate Mousse Recipe

In Desserts by Vanessa Whaite on April 3, 2017

Time to cook 1 hour, make 4 servings

Quick-To-Make Sourdough Bread

One day preparation sourdough bread

In Bread by Vanessa Whaite on April 1, 2017

Time to cook 10 minutes, make 10 servings

Paella Española

In Mains, Paella by Vanessa Whaite on March 27, 2017

Time to cook 45 minutes, make 4 servings

Serrano Ham Raviollis

By Vanessa Whaite on March 20, 2017

Time to cook 20 minutes, make 4 servings

Brownie Pie

When craving brownies and cake

In Desserts, Pie, Sweets by Vanessa Whaite on March 14, 2017

Time to cook 45 minutes, make 6 servings

Barraquito (Coffee)

Coffee with a liquor kick

In Breakfast, Coffee by Vanessa Whaite on March 11, 2017

Time to cook 10 minutes, make 1 servings

Oreo Cheesecake

Oreos in a different presentation

In Desserts by Vanessa Whaite on March 10, 2017

Time to cook 3 hours, make 6 servings

Classic Pound Cake

Traditional homemade cake

In Desserts by Vanessa Whaite on March 9, 2017

Time to cook 1 hour 30 minutes, make 10 servings

Banana Cream Pie

Pie for banana lovers

In Desserts by Vanessa Whaite on March 2, 2017

Time to cook 1 hour 30 minutes, make 5 servings

Mint Cupcakes

Mint-chocolatey cupcakes

In Desserts by Vanessa Whaite on February 19, 2017

Time to cook 45 minutes, make 6 servings

Galician Almond Cake

No flour cake

In Desserts by Vanessa Whaite on February 15, 2017

Time to cook 1 hour 20 minutes, make 6 servings

Kid Friendly Pizza

For cooking with kids

By Vanessa Whaite on February 9, 2017

Time to cook 30 minutes, make 5 servings

Fettuccine Alfredo

All Italian pasta sauce

In Pasta by Vanessa Whaite on February 7, 2017

Time to cook 20 minutes, make 5 servings

Yogurt Ice Cream

Kid friendly ice cream

By Vanessa Whaite on February 6, 2017

Time to cook 20 minutes, make 5 servings

No-Bake Carrot Cake

In Desserts by Vanessa Whaite on February 3, 2017

Time to cook 2 hours, make 4 servings

Homemade Nutella

Delicious hazelnut & cocoa cream

In Desserts by Vanessa Whaite on February 1, 2017

Time to cook 15 minutes, make 10 servings

Carrot Bisque

Simple and quick-to-make soup

In Soups by Vanessa Whaite on March 4, 2016

Time to cook 20 minutes, make 4 servings

Eggs Benedict with Vegan Hollandaise

In Breakfast by Vanessa Whaite on March 4, 2016

Time to cook 30 minutes, make 4 servings or 2 for each person

Chocolate Cake Frosting

Easy to make, easier to eat

In Desserts by Vanessa Whaite on March 4, 2016

Time to cook 1 minute, make 1 serving

Suspiro (Meringue)

Perfect dessert for your sugar cravings

In Desserts by Vanessa Whaite on February 29, 2016

Time to cook 1 hour, make Around 15 Small Meringues

Pear & Leek Soup

The perfect soup for a fruity day

In Soups by Vanessa Whaite on February 28, 2016

Time to cook 20 minutes, make 4

Venezuelan Chupe

Best recipe for chicken soup cravings

In Mains, Soups by Vanessa Whaite on February 28, 2016

Time to cook 2 hours, make 8

Watercress Caesar Salad

Not so traditional Caesar Salad

In Salad by Vanessa Whaite on February 28, 2016

Time to cook 4 hours, make 6 servings

Tata’s Unique Vichyssoise

Thick and cold leek, onion, and potato soup

In Mains, Soups by Vanessa Whaite on February 28, 2016

Time to cook 30 minutes, make 3 servings

Sugar-Free Carrot Cake

The absolute best cake in the planet

In Desserts, Sweets by Vanessa Whaite on February 28, 2016

Time to cook 1 hour, make 6-10 pieces

My Favorite Watercress & Celery Salad

Perfect combination of flavors on a quick salad

In Salads by Vanessa Whaite on February 28, 2016

Time to cook 10 minutes, make 2

Franklin Jr. Sangria

By Vanessa Whaite on February 28, 2016

Time to cook 10 minutes, make 8 servings

Meats’ Seasonings

Keep these seasonings at hand to make your life easier

By Vanessa Whaite on February 27, 2016

Time to cook 20 minutes, make 5 servings

Polvorosa de Pollo

Sweet and savory Venezuelan chicken pot pie

In Mains by Vanessa Whaite on February 27, 2016

Time to cook 3 hours, make 6-8

Tomato, Apple & Orange Dip

Perfect dip when hosting

In Dips by Vanessa Whaite on February 27, 2016

Time to cook 20 minutes, make 1 serving

Ground Beef Pie with Jojoto Bechamel

Ground beef pie with corn bechamel

In Mains, Pie by Vanessa Whaite on February 27, 2016

Time to cook 1 hour, make 4 servings

Papa Lorenzo’s Soup

Onion and egg soup

In Soups by Vanessa Whaite on February 25, 2016

Time to cook 20 minutes, make 8 servings

Cream Cheese with Caramelized Peppers

Quickest snack when running late on hosting a reunion at home

In Dips by Vanessa Whaite on February 25, 2016

Time to cook 10 minutes, make Many servings

Mango Chutney

In Sweets by Vanessa Whaite on February 3, 2016

Time to cook 2 hours, make 5 servings

Asian Chicken Pasta

In Pasta by Vanessa Whaite on February 1, 2016

Time to cook 30 minutes, make 4 servings

Fruity Avocado Salad

The perfect salad when craving a healthy meal

In Salads by Vanessa Whaite on December 14, 2015

Time to cook 20 minutes, make 2 servings

Tuna Mousse

In Starters by Vanessa Whaite on March 3, 2015

Time to cook 20 minutes, make 6 servings

Mushroom Ceviche

In Starters by Vanessa Whaite on March 1, 2015

Time to cook 1 minute, make 6 servings

Onion Soup

An onion soup with Parmesan instead of Gruyere

In Mains, Soups by Vanessa Whaite on January 28, 2015

Time to cook 50 minutes, make 8 servings

Tosca Spinachs

Broiled spinach & mushroom dish

In Dips by Vanessa Whaite on January 1, 2015

Time to cook 30 minutes, make 1 serving

Chocolate Ice Cream

In Desserts by Vanessa Whaite on June 7, 2017

Time to cook 10 minutes, make 4 servings

Chocolate Macarons

In Desserts, Macarons, Sweets by Vanessa Whaite on June 3, 2017

Time to cook 1 hour, make 8 servings

Escargot al Ajillo

In Entrees, Mains by Vanessa Whaite on May 24, 2017

Time to cook 20 minutes, make 1 servings

Vanilla Pudding

In Desserts, Pudding by Vanessa Whaite on May 22, 2017

Time to cook 20 minutes, make 5 servings

Chocolate Chips

In Chocolate by Vanessa Whaite on May 15, 2017

Time to cook 15 minutes, make 20 servings

Tía Alcira’s Apple Pie

In Desserts, Pie by Vanessa Whaite on May 13, 2017

Time to cook 45 minutes, make 5 servings

Crepes Suzette

In Breakfast, Desserts by Vanessa Whaite on May 6, 2017

Time to cook 30 minutes, make 10 servings

Hot Chocolate with Chili Picante

In Drinks by Vanessa Whaite on May 5, 2017

Time to cook 20 minutes, make 4 servings

Chocolate Custard

In Desserts by Vanessa Whaite on May 3, 2017

Time to cook 10 minutes, make 5 servings

Chocolate Truffles

In Desserts by Vanessa Whaite on May 2, 2017

Time to cook 1 hour, make 12 servings

Blueberry Pie

In Desserts, Pie by Vanessa Whaite on April 28, 2017

Time to cook 1 hour, make 4 servings

Empty sidebar

Please add widgets to this sidebar.